National Restaurant Association Show

May 17–20, 2025
McCormick Place
Chicago, IL

Features & Pavilions

Find new products, explore the latest trends and get tips from foodservice experts—all on our legendary Show floor.

Whether you’re looking for the latest tech innovation, menu strategy or flavor-boosting ingredient, it’s on the Show floor. See below to learn about the variety of curated experiences we’ve created to help you find what you need.

Food & Beverages

A Taste of the States

A Taste of the States

North Hall - End of aisles 7700-8200
See what’s trending in American fare and talk with food producers and processors interested in exporting their unique products.

The Beverage Room

The Beverage Room

Lakeside Level 3 - End of aisles 13800-14200
Sample drinks created by master mixologists and learn expert-backed strategies for creating a first-rate beverage program.

Global Food Expo

Global Food Expo

Lakeside Level 3 - Aisles 11100-11600
Looking to enliven your menu? Visit Global Food Expo to explore the latest ingredients and products from countries such as Brazil, China, Ecuador, France, Greece, Italy, Japan, Mexico, New Zealand, Scotland and Thailand.

Organic & Natural Pavilion

South Hall - End of aisles 300-2100
Want to attract health-focused consumers? Check out the Organic & Natural Pavilion for nutritious, sustainable and plant-based products that diners will love.

Technology & Emerging Brands Pavilion

Tech Pavilion

TECH Pavilion

North Hall - End of aisles 5500-6500 & aisles 8300-8700
See the leading products, tools and processes that can help make your business more modern, efficient and profitable.

Emerging Brands Pavilion

Emerging Brands Pavilion

North Hall - End of aisles 9100-9200
Discover new suppliers offering fresh and innovative equipment, technology and food and beverage products.

Programming & Education

Discovery Theater

Discovery Theater

South Hall - Booth 2693
Find practical strategies for navigating today’s challenges and tips for boosting your bottom line.

Innovation Theater

Innovation Theater

North Hall - Booth 5572
Take in the latest industry innovations and insights and learn about their benefits for your business.


Presented By: SpotOn


The Beverage Room

The Beverage Room Stage

Lakeside Center - Booth 11155
Hear beverage experts and master mixologists share strategies and ideas for creating a first-rate beverage program.

Programming & Education

The Culinary Experience

The Culinary Experience

Lakeside Level 3 - Booth 12448
See celebrated chefs cook up trendy dishes and share their opinions on today’s hottest topics.


Title Sponsor: CJ Schwan’s Company

Supporting Sponsor: Ingredion

Expo + Education

Expo + Education

South building, 4th and 5th floor session rooms
Discover innovative solutions, fresh perspectives, and future-forward ideas through operator-led education. Available exclusively for Expo + Education badge holders, the Show’s education program provides a focused learning experience for growth-minded attendees.

Meetups & Networking

Meetups & Networking

Location TBA
Join peers and industry leaders at the Show to share ideas and discuss challenges and opportunities unique to your profession.

Award Programs

FABI

Celebrating the Most Innovative Food and Beverage Products

Booths throughout the Show floor
FABI Awardees Announced in April 2025.

Kitchen Innovations

Experience New, Cutting-Edge Kitchen Equipment

South Hall
Kitchen Innovation Awardees Announced in March 2025.