May 17–20, 2025
McCormick Place
Chicago, IL
Dealer/Distributors
Connect With the Entire Foodservice Industry
The National Restaurant Association Show is the go-to event for professionals across the full spectrum of hospitality and foodservice. For dealers and distributors, it’s the perfect place to forge new connections, strengthen existing partnerships and gain a competitive edge with deeper market knowledge. Take advantage of this unparalleled opportunity to engage with thousands of suppliers, manufacturers and operators while exploring the products, ingredients and culinary trends shaping the industry—only at the Show.
Step into the Kitchen Innovations (KI) Showroom and TECH Pavilion to discover up-and-coming solutions fueling foodservice success, from IoT devices and inventory management software to AI-driven automation solutions.
Find inspiration for your customers’ next big concept as you explore exciting new food and beverage innovations from FABI Awardees across the Show floor.
Plus, hear from an industry visionary—chef, author and TV host Carla Hall—as she takes the stage to share her career journey and insights into the evolving world of foodservice at this year’s keynote.
To drive growth, you need to stay ahead of your customers’ diverse and changing needs. Join them at the industry’s most influential event in Chicago, May 17-20, 2025.
Who are dealers/distributors?
- Adult-Beverage Distributor
- Beverage Wholesaler
- Equipment Dealer
- Food/Beverage Broker
- Food Distributor
- Supplies Distributor
Why Attend the National Restaurant Association Show
